I had a great meal of upscale Mexican food on a date at MXDC. Absolutely loved the lobster guacamole and the open style quesadilla. Molรจ was also great, though maybe a bit on the bitter side. I also had a VERY spicy Spicy Margarita. Iโve had a lot of spicy margaritas, and this one was next level spicy. I couldnโt finish it. Otherwise the staff and atmosphere are lovely, and I would definitely eat there again.
Overview
Mxdc Cocina Mexicana By Chef Todd English brings a bold, innovative twist to traditional Mexican cuisine in Washington, D.C. Located at 1610 14th St NW, Washington, DC 20009, this restaurant offers diners a unique culinary experience thatโs both sophisticated and approachable. Chef Todd English, known for his creative approach to blending flavors, has curated a menu that celebrates the rich flavors of Mexico while incorporating global influences. Whether you're a local or a visitor, dining here promises a flavorful journey that you won't soon forget.
As you step into Mxdc Cocina Mexicana By Chef Todd English, you're immediately greeted by a modern, vibrant atmosphere that perfectly complements the exciting menu. The interior design reflects a mix of traditional Mexican elements with contemporary touches, offering a space that's both inviting and stylish. It's the kind of place where the energy is as lively as the food, making it a perfect spot for both casual meals and special occasions.
The menu at Mxdc is a testament to Chef Todd Englishโs extensive culinary expertise. Heโs known for his ability to combine classic techniques with fresh, unexpected ingredients, and this is evident in every dish. You can find traditional Mexican staples like tacos, enchiladas, and quesadillas, but theyโre elevated with unique twists that keep your taste buds guessing. The Mxdc Cocina Mexicana takes things a step further by offering creative additions, such as their signature mole sauces, house-made salsas, and even decadent desserts that blend Mexican flavors with contemporary flair.
One standout on the menu is their signature roasted pork belly tacos. The crispy, tender pork belly is paired with a tangy salsa verde and topped with pickled onions, creating a perfect balance of savory, sweet, and acidic flavors. Another must-try is the lobster enchiladas, which are smothered in a rich, smoky chipotle sauce and served with a side of creamy avocado mousse that adds a luxurious touch. The food at Mxdc Cocina Mexicana By Chef Todd English is always prepared with the freshest ingredients, and the flavors reflect both the chefโs skill and dedication to authentic Mexican cuisine.
Beyond the food, the drink menu is just as impressive. The cocktail list features a variety of margaritas, some traditional, others more adventurous. The Mxdc Margarita, made with freshly squeezed lime juice, tequila, and a hint of agave, is a refreshing companion to any meal. If you're in the mood for something a bit different, try the Pineapple Jalapeรฑo Margarita, which combines the sweetness of pineapple with a spicy kick from the jalapeรฑo, providing a delightful contrast of flavors.
What sets Mxdc Cocina Mexicana By Chef Todd English apart from other Mexican restaurants in the area is the level of detail and passion Chef Todd brings to every aspect of the dining experience. The dishes aren't just meals; they're carefully crafted compositions that showcase the beauty and complexity of Mexican cuisine. Whether you're enjoying a casual dinner with friends or celebrating a special occasion, you can expect top-notch service that enhances the overall dining experience.
The restaurant has also garnered rave reviews from locals and visitors alike, with many praising not only the quality of the food but the vibrant atmosphere that makes every meal feel like an event. It's clear that Chef Todd English has created something truly special at Mxdc Cocina Mexicana-a place where the flavors of Mexico are celebrated, reinterpreted, and elevated to new heights.
Whether youโre a long-time fan of Mexican cuisine or you're looking for a new dining experience in Washington, D.C., Mxdc Cocina Mexicana By Chef Todd English offers a unique culinary adventure that is definitely worth experiencing. The combination of bold flavors, creative twists on tradition, and exceptional service makes it a must-visit restaurant in the heart of the city.
Good to know
Service options
โ Delivery โ Takeaway โ Dine-inHighlights
โ Fast service โ Great beer selection โ Great cocktails โ Great wine listPopular for
โ Lunch โ Dinner โ Solo diningAccessibility
โ Wheelchair-accessible entrance โ Wheelchair-accessible seating โ Wheelchair-accessible car parkOfferings
โ Alcohol โ Beer โ Cocktails โ Coffee โ Comfort food โ Happy-hour drinks โ Happy-hour food โ Healthy options โ Late-night food โ Small plates โ Vegetarian options โ WineDining options
โ Brunch โ Lunch โ Dinner โ Catering โ Counter service โ Dessert โ Seating โ Table serviceAmenities
โ Bar on site โ ToiletAtmosphere
โ Casual โ Romantic โ Trendy โ UpmarketCrowd
โ Family friendly โ Groups โ LGBTQ+ friendly โ Tourists โ Transgender safe spacePlanning
โ Brunch reservations recommended โ Lunch reservations recommended โ Dinner reservations recommended โ Accepts reservationsPayments
โ Credit cards โ Debit cards โ NFC mobile payments โ Credit cardsChildren
โ High chairs โ Kids' menuParking
โ Paid street parkingPets
โ Dogs allowed outsidePhotos
Location
Reviews
We were visiting DC from PA. Stopped into this place for dinner and so glad we did. Beautiful atmosphere, great customer service, and the food was absolutely delicious. Wish I remembered our server's name,he was great. He recommended the sea bass and I will definitely get that again, the flavors burst in your mouth. They treated us to the Mexican sponge cake,so good. Can't wait to visit again! Thank you for a nice experience.
Iโve been here a few times over the years. I havenโt been disappointed yet. I would say it would be nice to see dessert wine added to the menu to complement the dessert foods. Other than that delicious and high protein goodness is all I can say. I got a bees knees and the young man made it very well.
My party and I (6 people total) enjoyed a lovely dinner here early Saturday evening. They were able to seat up slightly early which was very nice as I had my more senior grandparents with us. The food selection was fantastic everything was got was very very good. We all enjoyed our meals greatly. The portion sizes while not as large as what might be available at other restaurants are still very filling and even provided some leftovers to take home. Overall great.
Enjoyed the experience overall here for brunch but nothing spectacular meriting an immediate return. We enjoyed most of the items we ordered but several first preference items were unavailable, and the decor was vibrant and energetic, but the service was lackluster, all rounding out to a good but not great experience. We enjoyed the queso fundido with chorizo but the amount of chorizo it came with was very meager (like a teaspoon), and we had to order an additional side. The goat cheese quesadilla was quite good, we enjoyed the distinct flavors. I enjoyed my steak burrito enchiladas, which was basically a wet burrito with a red mole sauce, but the quality of beef could have been better. My wife enjoyed her huevos rancheros but they were not particularly memorable. The churros were actually quite good, freshly made and the caramel sauce was delicious. Items like the chilaquiles, the lobster and guacamole, and several of the tacos were unavailable/out of stock, and we went at opening time. Super disappointing. Service was very spotty, even though the restaurant was fairly empty. Definitely think they can do better, and will need to.
Great food and really fast service. Lovely vibe on a Friday night, and not too loud. Most tables are bar seating which wasnโt super comfortable. Not very flexible for vegan options. But overall a great experience!
A Mexican restaurant that serves suchi.... it's a win-win. Authentic Mexican dishes with a twist. Everything was well seasoned and cooked just right. The suchi (salmon/avocado/cooked salmon) was delicious. The dessert was made sweet but not over the top. With unique flavorful drinks, it's delicious.